A spiced gingerbread latte that feels like the holidays.
Ingredients:
- 1 cup milk
- 1 shot espresso
- 1 tbsp molasses
- 1/4 tsp ground ginger
- 1/4 tsp cinnamon
- Whipped cream, ground nutmeg for topping
Instructions:
Mix molasses, ginger, and cinnamon into steamed milk. Pour over espresso and top with whipped cream and nutmeg.
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